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Shrimp and Veggie Salad
Shrimp and Veggie Salad-

Cucumber
Asparagus
Shrimp
Brussels Sprouts
Seasonings
Grape Seed Oil
Spinach


Directions: I don't have exact measurements, as I usually just make this for one person. But, chop up your veggies (the cucumber and asparagus) and sprinkle some oil and seasonings you like on them, bake for 10 minutes at 400 degrees. Add your shrimp and cook for another 5-10 minutes. Add to a bed of Spinach.
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